Ingredients
Scale
- 30ml Brandy (Cognac)
- 30ml Light Rum
- 30ml Triple Sec
- 15ml lemon juice
- Lemon or orange twist to garnish
Instructions
- Pour all ingredients into the cocktail shaker with ice
- Shake well
- Strain and pour into cocktail glasses
Notes
If you find this mix a little sour, slightly reduce the lemon and add pinch of cane sugar to sweeten it up.
- Prep Time: 3 minutes
- Cook Time: 1 minute
- Category: Classic & Crafted Cocktails